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Agroecology

This course is a general introduction to ecological principles and processes applied to agricultural ecosystems, including interactions between plants, soils, and animals on population, community and ecosystem scales. Course concepts are applied to agricultural ecosystems that are of economic importance and ecological significance to Kentucky, while also placing these systems within the broader context of national and international crop production.

Sustainable Ag & Comm Food Systems

Introduction to the environmental, economic and cultural components of sustainable food production and distribution in local and regional food systems. The definition, emergence, and growth of sustainable agriculture are discussed along with pertinent soil, crop, and livestock management practices. Emphasis is placed on holistic analyses of current issues in agriculture and food systems from environmental, profitability, and social justice perspectives.

Readings In Russian Literature: Chekhov

Subtitle Required. Repeatable up to 6 credits. This course examines in depth a particular author, genre, or literary movement that is central to understanding the dynamics of the history of Russian Literature from its earliest texts and movements to the present. Topics may include, but are not limited to, "Soviet Satire," "The Novels of Dostoevsky," "Chekhov's Plays," "Russian Symbolism," etc. Readings will be in both Russian and English; class conducted in Russian.

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