In the paper “Unboiling an Egg: An Introduction to Circular Dichroism and Protein Refolding” published in the Journal of Chemical Education, Prof. Anne-Frances Miller describes an experiment that protein unfolding and refolding accessible to students by working with hard boiled eggs. This experiment, which is adaptable to students as early as young as the high school level, provides an introduction to the use of a technique called circular dichroism, a hallmark technique for analyzing biological structures.

By Vice President for Research Lisa Cassis

This podcast features Claire Renzetti, the Judi Conway Patton Endowed Chair in the University of Kentucky Center for Research on Violence Against Women, and professor and chair of sociology in the UK College of Arts and Sciences.

By Jenny Wells and Alicia Gregory

University of Kentucky REVEAL Research Mediarecently caught up with Susan Odom, an assistant professor of chemistry in the UK College of Arts and Sciences, to learn more about her pioneering work in electrochemical energy storage.

By Jordyn Comitor

By Jenny Wells

One of the benefits of a large research university is the opportunity it provides undergraduates to study a wide variety of disciplines while working with nationally recognized scholars. In order to promote these types of educational experiences for students, the Office of Undergraduate Research offers Research and Creativity Grants during the summer term.